INGREDIENTS:

  • 1 large organic cucumber
  • 5 stalks organic celery
  • 1/2 lemon
  • a pinch of sea salt or Himalayan salt
  • a few drops of Tabasco (depending on how hot you like it!)

 

INSTRUCTIONS:

  1. Juice the cucumber and the celery.
  2. Squeeze the 1/2 lemon into the juice and stir in the salt and Tabasco.
  3. Add a couple of ice cubes and enjoy!