The origin of stuffed cabbage leaves, also known as pigs in a blanket or stuffed cabbage rolls, cannot be pinpointed to any one specific region. It is common to the ethnic cuisines of the Balkans, Central,
Continue readingDespite the trendy attention fermented foods are getting these days, human beings have been fermenting foods since the beginning of time. In fact, fermented foods have been a huge part of virtually every
Continue readingThis article covers the end of a podcast that I was unable to finish within the episodes allocated 30 minutes. If you want the program in its entirety, I recommend you start by listening to the episode
Continue readingSo, I know this recipe could have come at a better time… like last week maybe? BEFORE Thanksgiving? Unfortunately, I didn’t actually plan to make this until the day of… The good news?
Continue readingBeefsteak tomatoes are any of the larger cultivated varieties of tomatoes. They tend to be juicy and are perfect for slicing and eating raw in a tomato salad or for a sandwich. Due to their size they are
Continue readingWhat is SoleAside from being a flat fish and the bottom of a foot or shoe, Sole (pronounced “sol-ay”) is a solution of water and salt where the water has reached a salt saturation level of 26%.First
Continue readingWinter is almost here and the weather has turned cold. In this household it instantly spurs on a desire for heart warming soups and stews. We could eat them every day during the cold season. Another favorite
Continue readingWe simply LOVE zucchini fritters! ♥ They are super yummy and are so versatile. They can be used as an appetizer, a vegetarian main course, side dish and even as a snack! These wonderful and flavorful
Continue readingWe very rarely eat grains in this house, and when we do, we eat it in small amounts and only from proper sources and if it is properly prepared. By proper sources I mean ancient grains that are organic
Continue readingFlu season is coming up and consuming garlic is one of the BEST ways to boost your immune system and avoid getting sick. Also, with fall being here soup season is in. One of our favorite soups is garlic
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