Raw Pad Thai Salad


  • 2 organic zucchinis, sliced into strips with a vegetable peeler or mandolin slicer
  • 1 organic carrot, peeled and sliced into strips with a vegetable peeler or mandolin slicer
  • 2 large handfuls of organic bean sprouts, approx 2 cups
  • 1 organic red bell pepper, de-seeded and sliced into strips
  • 1/2 mango, cut into strips
  • 4 organic green onions, sliced
  • 1 tbsp freshly squeezed organic lime juice
  • 1 tbsp organic, raw peanut oil or coconut oil
  • 1/4 tsp Bragg’s Liquid Aminos or Coconut Aminos
  • 1/2 tsp ginger powder
  • ​3/4 cup chopped peanuts or cashews
  • 1/2 cup fresh chopped cilantro


  1. Combine the first 5 ingredients together in a bowl.
  2. In a small separate bowl, combine lime juice, oil, Braggs and ginger powder and mix well.
  3. Pour dressing over vegetables and toss.
  4. Sprinkle with cilantro and chopped nuts.

About the Author LadyHawk

Tinna 'LadyHawk' Hawkins is a 9th generation Wise Woman and an avid health nut! For the past one and a half decades she has been helping people with their health as a Wellness Consultant. She is a strong proponent of traditional and ancestral nutrition, cooking from scratch, herbal medicine and essential oils, yoga, meditation, toxin-free personal and home care products, an active lifestyle, supplementation and a positive outlook on life! Together with her husband, Dr. Budweiser, they own and operate Weiser Living.

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